Upcoming Events at Hao's Grocery & Café.
Saturday Afternoon Tea, 10/25
Join us for an afternoon of timeless tradition and warm hospitality that includes sweet and savory treats served on beautiful vintage china and accompanied by your choice of tea, coffee or lemonade. Come solo or bring a friend and relax into an afternoon filled with conversation and indulgence.
Sips, Savories & Sweets, 10/25
Sips, Savories & Sweets is a curated tasting experience made for sharing and savoring. Kick things off with your choice of either a refreshing hand-crafted mocktail, a pressed hot coffee pot or a chilled whipped coffee creation. Then, indulge in a sampler of sweet OR savory bites that highlight rich flavors and seasonal inspirations, beautifully plated and served on vintage/unique dishes. This tasty experience is priced at $20 per person. Additional beverages are available for purchase a la carte.
Maria Elena’s Sunday Brunch, 10/26
Wake up to Maria Elena Saturday, indulge in a delightful brunch featuring a variety of both savory and sweet bites. Enjoy the pleasure of not having to cook, allowing yourself a leisurely morning filled with culinary pampering and delightful treats.
Pre-set brunch at $25
Cafe de Olla pressed coffee pot
Orange juice
Vanilla Yogurt with granola and fresh fruit
Sweet cream blueberry pancakes
Candied bacon , 2 slices
Breakfast potatoes
scrambled eggs, 2
OR
Breakfast/brunch Counter Service (8 a.m. to Noon, no reservation required)
Egg casserole or quiche slice with dressed salad greens, $10
Breakfast sandwich, $10
Avocado toast slice, $5
Yogurt with granola and fresh fruit, $5
Candied bacon, 2 slices, $5
Sausage patty, 3 pieces, $5
Breakfast potatoes, $5
Pumpkin Palooza, 10/26
Get into the spirit of the season with an afternoon of creativity and fall flavors! Join us for a Pumpkin Carving Party where you can design your own jack-o’-lantern masterpiece while enjoying pumpkin-inspired sips and nibbles. Whether you’re a carving pro or a first-timer, we’ll have all the tools you need and plenty of pumpkins to choose from. Come solo or bring friends—this is the perfect way to celebrate fall and show off your carving skills. Just bring your creativity and we’ll handle the rest! This class is presented by Maria Elena’s Cuchara.
Make & Take Tamales , 10/29
Embark on a culinary adventure with our tamale class! This immersive cooking experience invites you to master the techniques of making tamales . Under the expert guidance of Chef Hao Tran, you'll learn the secrets to creating these tamales from scratch. Ideal for food enthusiasts and cooking novices alike, this class offers a fantastic opportunity to expand your culinary repertoire. Spaces are limited, so be sure to register soon and prepare to roll up your sleeves for a delicious evening of culinary exploration!
Dios Muertos Celebration, 10/30
Join us as we come together to celebrate Día de Muertos—an enchanting evening of heartfelt remembrance, strong community bonds, and joyful celebration, all brought to life through authentic food, lively music, and vibrant, colorful spirit. A night filled with bold, rich flavors and timeless traditions awaits you! From the comforting warmth of creamy elote soup to the rich, soulful taste of freshly made tamales, every dish carries the deep essence of heritage and culture. End the evening on a sweet note with the comforting cinnamon coffee crème brûlée, the delicate flakiness of traditional campechanas, and the sparkling delight of refreshing, colorful mocktails.
Maria Elena’s Saturday Brunch, 10/25
Wake up to Maria Elena Saturday, indulge in a delightful brunch featuring a variety of both savory and sweet bites. Enjoy the pleasure of not having to cook, allowing yourself a leisurely morning filled with culinary pampering and delightful treats.
Pre-set brunch at $25
Cafe de Olla pressed coffee pot
Orange juice
Vanilla Yogurt with granola and fresh fruit
Sweet cream blueberry pancakes
Candied bacon , 2 slices
Breakfast potatoes
scrambled eggs, 2
OR
Breakfast/brunch Counter Service (8 a.m. to Noon, no reservation required)
Egg casserole or quiche slice with dressed salad greens, $10
Breakfast sandwich, $10
Avocado toast slice, $5
Yogurt with granola and fresh fruit, $5
Candied bacon, 2 slices, $5
Sausage patty, 3 pieces, $5
Breakfast potatoes, $5
Sips, Savories & Sweets, 10/24
Sips, Savories & Sweets is a curated tasting experience made for sharing and savoring. Kick things off with your choice of either a refreshing hand-crafted mocktail, a pressed hot coffee pot or a chilled whipped coffee creation. Then, indulge in a sampler of sweet OR savory bites that highlight rich flavors and seasonal inspirations, beautifully plated and served on vintage/unique dishes. This tasty experience is priced at $20 per person. Additional beverages are available for purchase a la carte.
It’s All The Sauces Class, 10/22, 6pm
It’s All The Sauces , w/ It’s Food
All the Sauces (gluten-free)
Get ready to discover all the NOT secret sauces from your favourite vegan food truck, It's Food! We're talking about the rich teriyaki sauce, the tangy sweet & sour sauce, that flavorful hoisin sauce, and the creamy garlicky good mayonnaise! Take home jars filled with the good stuff along with the knowledge and confidence to make even more delicious sauces on your own. Lưu Lạc will be there to guide you through every step of the process, while a special guest chef prepares a mouthwatering meal that will truly delight your senses and inspire your cooking.
REGISTER
Easy Dinner Class Series: Chinese, 10/20
Easy Dinner Class Series: Chinese Takeout
Join us for a fun and interactive evening at our Easy Dinner Class Series: Chinese Takeout. Discover how to replicate your favorite takeout dishes right in your kitchen with ease. In this class, our skilled instructor will guide you through the essentials of cooking popular Chinese dishes, ensuring that they're delicious and convenient for busy weeknights. Whether you're a beginner or a more experienced cook, you’ll leave with practical skills and a delightful home-cooked meal to share.
REGISTER
Mooncakes and Tea, 10/19
Celebrate Lunar New Year and learn to make traditional Chinese mooncakes while enjoying tea service and pastries.
It’s Dumpling Class, 10/15, 6pm
It’s Dumpling , w/ It’s Food
🥢 Get hands-on experience making dumplings in our very first vegan cooking class with Lưu Lạc of It's Food.
During this engaging session, we'll be preparing two of our best-selling dumplings: Blackened Garlic Fungi and Meat, Leek, & Scallions. By the end of the class, you will have learned not only how to make the dumplings from scratch but also how to cook them using several different methods. To complement the cooking experience, the class includes a carefully curated gluten-free, three-course meal inspired by Vietnamese cuisine.
REGISTER
Sips, Savories & Sweets, 10/10
Sips, Savories & Sweets is a curated tasting experience made for sharing and savoring. Kick things off with your choice of either a refreshing hand-crafted mocktail, a pressed hot coffee pot or a chilled whipped coffee creation. Then, indulge in a sampler of sweet OR savory bites that highlight rich flavors and seasonal inspirations, beautifully plated and served on vintage/unique dishes. This tasty experience is priced at $20 per person. Additional beverages are available for purchase a la carte.
Easy Dinner Class Series: Pho 10/7
Easy Dinner Class Series: Pho
Join us for an authentic culinary experience in our Pho Making Class!🍜
Dive into the rich flavors and traditions of Vietnamese cuisine as you learn to prepare this iconic noodle soup. Chef Hao Tran will guide you through the process of making the perfect broth, selecting fresh herbs, and cooking rice noodles to achieve that signature texture. Ideal for beginners and seasoned cooks alike, this class not only promises delicious results but also an enjoyable time with fellow food enthusiasts. You'll leave with a delectable container of your homemade pho and the skills to impress at your next dinner gathering!
REGISTER
Maria Elena’s Sunday Brunch, 10/5
Wake up to Maria Elena Saturday, indulge in a delightful brunch featuring a variety of both savory and sweet bites. Enjoy the pleasure of not having to cook, allowing yourself a leisurely morning filled with culinary pampering and delightful treats.
Pre-set brunch at $25
Cafe de Olla pressed coffee pot
Orange juice
Vanilla Yogurt with granola and fresh fruit
Sweet cream blueberry pancakes
Candied bacon , 2 slices
Breakfast potatoes
scrambled eggs, 2
OR
Breakfast/brunch Counter Service (8 a.m. to Noon, no reservation required)
Egg casserole or quiche slice with dressed salad greens, $10
Breakfast sandwich, $10
Avocado toast slice, $5
Yogurt with granola and fresh fruit, $5
Candied bacon, 2 slices, $5
Sausage patty, 3 pieces, $5
Breakfast potatoes, $5
Saturday Afternoon Tea, 10/4
Join us for an afternoon of timeless tradition and warm hospitality that includes sweet and savory treats served on beautiful vintage china and accompanied by your choice of tea, coffee or lemonade. Come solo or bring a friend and relax into an afternoon filled with conversation and indulgence.
Maria Elena’s Saturday Brunch, 10/4
Wake up to Maria Elena Saturday, indulge in a delightful brunch featuring a variety of both savory and sweet bites. Enjoy the pleasure of not having to cook, allowing yourself a leisurely morning filled with culinary pampering and delightful treats.
Pre-set brunch at $25
Cafe de Olla pressed coffee pot
Orange juice
Vanilla Yogurt with granola and fresh fruit
Sweet cream blueberry pancakes
Candied bacon , 2 slices
Breakfast potatoes
scrambled eggs, 2
OR
Breakfast/brunch Counter Service (8 a.m. to Noon, no reservation required)
Egg casserole or quiche slice with dressed salad greens, $10
Breakfast sandwich, $10
Avocado toast slice, $5
Yogurt with granola and fresh fruit, $5
Candied bacon, 2 slices, $5
Sausage patty, 3 pieces, $5
Breakfast potatoes, $5
Easy Dinner Class Series: 9/24
Easy Dinner Class Series: Thailand
Join us for a delightful evening as we explore the vibrant flavors of Thailand in our Easy Dinner Class Series! In this class, you'll learn to prepare classic Thai dishes that are simple yet bursting with taste. Experience the harmony of sweet, sour, salty, and spicy that characterizes this beloved cuisine, while also discovering key cooking techniques and essential ingredients. It’s a wonderful opportunity to connect with fellow food lovers, share laughter, and create a feast to impress your family and friends! Come ready to cook, taste, and enjoy—your culinary adventure awaits at Hao's!
REGISTER
Easy Dinner Class Series: Indian Thali
Easy Dinner Class Series: Indian Thali
Indian Thali is much more than just a simple plate of food; it’s an immersive journey through India’s rich and diverse culinary heritage. It represents not only a meal but also a deep cultural and historical tapestry that reflects the traditions and flavors of various regions across the country. With the expert guidance of Chef Hao Tran, you will have the opportunity to create and savor the flavorful dishes that truly embody the distinctive essence of India’s vibrant food culture.
REGISTER
Maria Elena’s Sunday Brunch, 9/21
Wake up to Maria Elena Saturday, indulge in a delightful brunch featuring a variety of both savory and sweet bites. Enjoy the pleasure of not having to cook, allowing yourself a leisurely morning filled with culinary pampering and delightful treats.
Pre-set brunch at $25
Cafe de Olla pressed coffee pot
Orange juice
Vanilla Yogurt with granola and fresh fruit
Sweet cream blueberry pancakes
Candied bacon , 2 slices
Breakfast potatoes
scrambled eggs, 2
OR
Breakfast/brunch Counter Service (8 a.m. to Noon, no reservation required)
Egg casserole or quiche slice with dressed salad greens, $10
Breakfast sandwich, $10
Avocado toast slice, $5
Yogurt with granola and fresh fruit, $5
Candied bacon, 2 slices, $5
Sausage patty, 3 pieces, $5
Breakfast potatoes, $5
Sips, Savories & Sweets, 9/20
Sips, Savories & Sweets is a curated tasting experience made for sharing and savoring. Kick things off with your choice of either a refreshing hand-crafted mocktail, a pressed hot coffee pot or a chilled whipped coffee creation. Then, indulge in a sampler of sweet OR savory bites that highlight rich flavors and seasonal inspirations, beautifully plated and served on vintage/unique dishes. This tasty experience is priced at $20 per person. Additional beverages are available for purchase a la carte.
Saturday Afternoon Tea, 9/20
Join us for an afternoon of timeless tradition and warm hospitality that includes sweet and savory treats served on beautiful vintage china and accompanied by your choice of tea, coffee or lemonade. Come solo or bring a friend and relax into an afternoon filled with conversation and indulgence.
Maria Elena’s Saturday Brunch, 9/20
Wake up to Maria Elena Saturday, indulge in a delightful brunch featuring a variety of both savory and sweet bites. Enjoy the pleasure of not having to cook, allowing yourself a leisurely morning filled with culinary pampering and delightful treats.
Pre-set brunch at $25
Cafe de Olla pressed coffee pot
Orange juice
Vanilla Yogurt with granola and fresh fruit
Sweet cream blueberry pancakes
Candied bacon , 2 slices
Breakfast potatoes
scrambled eggs, 2
OR
Breakfast/brunch Counter Service (8 a.m. to Noon, no reservation required)
Egg casserole or quiche slice with dressed salad greens, $10
Breakfast sandwich, $10
Avocado toast slice, $5
Yogurt with granola and fresh fruit, $5
Candied bacon, 2 slices, $5
Sausage patty, 3 pieces, $5
Breakfast potatoes, $5
Sips, Savories & Sweets, 9/19
Sips, Savories & Sweets is a curated tasting experience made for sharing and savoring. Kick things off with your choice of either a refreshing hand-crafted mocktail, a pressed hot coffee pot or a chilled whipped coffee creation. Then, indulge in a sampler of sweet OR savory bites that highlight rich flavors and seasonal inspirations, beautifully plated and served on vintage/unique dishes. This tasty experience is priced at $20 per person. Additional beverages are available for purchase a la carte.
Make & Take: Kimchi, 9/16
Kimchi has numerous health benefits, as it is a fermented food rich in natural probiotics. These probiotics promote the growth of friendly bacteria in your gut, which supports healthy digestion and overall gut function. Additionally, probiotics are believed to improve mental well-being and may help reduce the risk of certain cancers as well as the common cold. Discover how to make Hao’s special version of kimchi, which is entirely vegan and uniquely crafted using pineapple ferment. Join us and take home a jar of this delicious and healthful kimchi.
Make & Take: Simple, Savory Salad Dressings, 9/14
Take your salad to the next level with four easy vinaigrettes and dressings that should be a staple in your fridge. Scratch-made dressings are quick, easy and taste so much better that any of its store-bought counterparts – and are less expensive. We take care of the supplies and clean-up and you will leave not only with the dressings you made but the recipes to replicate them at home.
This class is presented by Maria Elena’s Cuchara.
Make & Take: Chocolate-Dipped Delights, 9/7, 4pm
Indulge your sweet tooth in this fun, no-fuss, no-muss chocolate-covered treats class! We take care of all the supplies and the clean-up—you just focus on dipping, decorating, and enjoying. Learn how to make your own easy-peasy cake balls, then get creative as you dip your favorite sweets and savories in rich, melted chocolate. From cookies and pretzels to fruit and beyond, discover delicious flavor pairings and pro tips for achieving a perfect chocolate coating. Best of all, you'll take home a box of your handmade treats to enjoy or share! This class is presented by Maria Elena’s Cuchara.
Maria Elena’s Sunday Brunch, 9/7
Wake up to Maria Elena Saturday, indulge in a delightful brunch featuring a variety of both savory and sweet bites. Enjoy the pleasure of not having to cook, allowing yourself a leisurely morning filled with culinary pampering and delightful treats.
Pre-set brunch at $25
Cafe de Olla pressed coffee pot
Orange juice
Vanilla Yogurt with granola and fresh fruit
Sweet cream blueberry pancakes
Candied bacon , 2 slices
Breakfast potatoes
scrambled eggs, 2
OR
Breakfast/brunch Counter Service (8 a.m. to Noon, no reservation required)
Egg casserole or quiche slice with dressed salad greens, $10
Breakfast sandwich, $10
Avocado toast slice, $5
Yogurt with granola and fresh fruit, $5
Candied bacon, 2 slices, $5
Sausage patty, 3 pieces, $5
Breakfast potatoes, $5
Sips, Savories & Sweets, 9/6
Sips, Savories & Sweets is a curated tasting experience made for sharing and savoring. Kick things off with your choice of either a refreshing hand-crafted mocktail, a pressed hot coffee pot or a chilled whipped coffee creation. Then, indulge in a sampler of sweet OR savory bites that highlight rich flavors and seasonal inspirations, beautifully plated and served on vintage/unique dishes. This tasty experience is priced at $20 per person. Additional beverages are available for purchase a la carte.
Saturday Afternoon Tea, 9/6
Join us for an afternoon of timeless tradition and warm hospitality that includes sweet and savory treats served on beautiful vintage china and accompanied by your choice of tea, coffee or lemonade. Come solo or bring a friend and relax into an afternoon filled with conversation and indulgence.
Maria Elena’s Saturday Brunch
Wake up to Maria Elena Saturday, indulge in a delightful brunch featuring a variety of both savory and sweet bites. Enjoy the pleasure of not having to cook, allowing yourself a leisurely morning filled with culinary pampering and delightful treats.
Pre-set brunch at $25
Cafe de Olla pressed coffee pot
Orange juice
Vanilla Yogurt with granola and fresh fruit
Sweet cream blueberry pancakes
Candied bacon , 2 slices
Breakfast potatoes
scrambled eggs, 2
OR
Breakfast/brunch Counter Service (8 a.m. to Noon, no reservation required)
Egg casserole or quiche slice with dressed salad greens, $10
Breakfast sandwich, $10
Avocado toast slice, $5
Yogurt with granola and fresh fruit, $5
Candied bacon, 2 slices, $5
Sausage patty, 3 pieces, $5
Breakfast potatoes, $5
Sips, Savories & Sweets, 9/5
Sips, Savories & Sweets is a curated tasting experience made for sharing and savoring. Kick things off with your choice of either a refreshing hand-crafted mocktail, a pressed hot coffee pot or a chilled whipped coffee creation. Then, indulge in a sampler of sweet OR savory bites that highlight rich flavors and seasonal inspirations, beautifully plated and served on vintage/unique dishes. This tasty experience is priced at $20 per person. Additional beverages are available for purchase a la carte.
Shanghai Soup Dumplings, 8/25
Xiao Long Bao (XLB), or soup dumplings, are probably the most famous of Shangai's steamed dumplings, and rightly so. These are delicately pleated balls of dough with broth and pork meat filling. Yes - they don't float in the soup. Instead, they encase the yummy warm broth inside the dough wrapper. Our expert Chef Hao Tran will guide you, sharing secrets and techniques that have been passed down through generations. Whether you’re a seasoned home cook or a curious beginner, this class is perfect for anyone looking to explore making soup dumplings. Don't miss the chance to embrace this cultural culinary journey—spaces are limited, so sign up now to ensure your spot!
Make & Take: Dog Treats & Eats, 8/24
Spoil your furry friend with healthy, homemade treats! During this activity you will learn how to make nutritious snacks using simple, pet-friendly ingredients; discover the benefits of natural ingredients for canine health AND take home a batch of freshly made goodies and recipes to recreate anytime. Whether you're a devoted dog parent or looking for a unique hands-on activity, this class is perfect for all skill levels.
This class is presented by Maria Elena’s Cuchara.
Desserts After Dark, 8/23
Maria Elena’s presents Late Night, Date Night Dessert Service for Two: Satisfy that sweet tooth craving with one of our hand-selected dessert samplers. Selections vary but will include an assortment of small desserts and one pressed coffee pot featuring café de olla, beautifully plated and presented using unique and/or vintage dishes. An a la carte small mocktail menu and additional pressed coffee pot service also will be available.
Weeknight Thai , 8/20
Explore and learn how to create the flavors of Thailand, and make some authentic tasty dishes like tom yum soup or pad Thai. With the guidance of Chef Hao Tran, she can demonstrate how to make these dishes for an easy weeknight dinner.